Champagne

"The 2008 Comtes de Champagne is every bit as stunning as it has always been. The first signs of aromatic complexity are starting to appear, while ...

100% Chardonnay from vines planted in 1960 on this one hectare plot situated on a steep southwest-facing slope in Dizy. The vineyard's stony clay s...

"Jérôme Prévost farms just over two hectares of old-vine Pinot Meunier in the village of Gueux, where the soils are a millefeuille of calcareous sa...

One of the great Champagne houses, Bollinger is particularly notable for the elegance of its pinot noir.  The wines are powerful, refined and compl...

One of the great Champagne houses, Bollinger is particularly notable for the elegance of its pinot noir.  The wines are powerful, refined and compl...

"Fleshy and expressive, the 2011 Blanc de Noirs Les Ursules is drinking very well today, offering up aromas of orange oil, pear, peach and fresh br...

"The 2008 Vintage is a nervy, electrifying Champagne, the likes of which has not emerged from Krug's cellars since the magical 1996. Bright and scu...

Palmer & Co is one of the few champagne houses to have an impressive collection of rare vintages, such as 1999, 1989, 1987, 1985, 1979 and 1976...

"The 2010 Blanc de Blancs La Bolorée is fresh, powerful and vibrant, almost surprisingly so. Citrus, orchard fruit and white flowers are some of th...

This is the highly regarded 1985 vintage of Cuvée William Deutz, the top cuvée from Champagne Deutz, named in honor of the house’s founder, William...

"Aromas of crisp stone fruit, tangerine, macadamia nut and fresh bread introduce the 1997 Cristal, a medium to full-bodied, deep and chiseled Champ...

"The 1996 Cristal is another highlight in a tasting full of thrilling wines. Cristal is all about finesse, nuance and understatement, all of which ...

"I loved the 1990 Krug, which shows the richness and power this cuvée is known for. Offering a medium gold color and rich, full-bodied notes of bri...

"Salmon-orange with a pale rim. Deep, smoky aromas of strawberry, pear cider, cinnamon, earth and maple syrup. Very rich in the mouth, but also sho...