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"The 2006 Chianti Classico Vigneto Bellavista is magnificent. Graphite, juniper berries, savory herbs and tobacco give this dark, somber Chianti Cl...

From the iconic 2010 vintage, this is Sangiovese at its finest. Beautifully complex and intense with bright cherry, spiced meat, liquorice and toba...

"The 1989 Beau-Séjour Bécot was picked between 25 September and 7 October at 58hl/ha. It has a respectable bouquet of earthy red fruit, leather and...

"To reiterate, Domaine Sorrel’s flagship offering, the Hermitage Le Greal is a blend of fruit from the famed lieux-dits of Meal (90%) and Les Greff...

"A relatively high-toned nose of earthy red and blue pinot fruit, violet and a hint of the sauvage seamlessly merges into delicious and vibrant mid...

An impressive large format bottle from one of Bordeaux's most prestigious appellations.

An impressive large format bottle from one of Bordeaux's most prestigious appellations.

"The 2017 Chassagne-Montrachet 1er Cru Les Embrazées offers up notes of buttered orchard fruit, apricot, fresh mint and crème brûlée, the prelude t...

"The 2013 Corton Charlemagne Grand Cru, which comes from a small parcel in Pougets just below the large trees and sees no new wood, has a delineate...

"Matured in 80% new oak, the 2013 Charmes Chambertin Grand Cru was bottled in December. It has a straightforward bouquet with brambly red berry fru...

"For over a decade, Jean-Michel Stephan, a resolutely organic/bio-dynamic domaine, has been developing a full-on cult following of natural wine ent...

"A Languedoc original, the estate vineyards of Mas de Daumas Gassac were planted in 1972, with the first wine produced from the 1978 vintage. The f...

"They have a policy of releasing wines after several years in bottle and sometimes, after several decades. The history of the domaine is an interes...

"Hung deli meat, star anise and blackberry adorn the nose of the 2017 Mount Edelstone Vineyard Shiraz. Discerning this is akin to peering over the ...

It is no surprise that Laurent Roumier makes great Burgundy, he is the grandson of the famous Georges Roumier and his Father, Alain, was the cellar...

"Bright ruby color. Intense, spicy red berry and cherry aromas, along with a subtle anise quality. Silky in texture, with elegant raspberry and can...

"The 2012 La Grande Dame is terrific. In fact, it is one of the finest recent Grande Dames I can remember tasting. Vibrant and tense, the 2012 exud...

"Full, bright red. Aromas of redcurrant and pungent sweet oak. At once fleshy and quite primary, with crushed redcurrant, mineral and spice flavors...

"In the same fashion as the Perrières there is a lovely sense of tension and complexity to the slightly denser and more powerful flavors that exude...

"Discreet wood spice notes frame elegant, expressive and ripe red and blue pinot fruit aromas nuanced by hints of underbrush and earth that continu...

"Almost invisible oak allows the spicy, ripe and mildly sauvage red berry fruit aromas to shine and this transparency extends to the dense, serious...

"A step up in quality, the 2009 Hermitage Les Rocoules Blanc is a fat, unctuously textured effort with loads of honeysuckle, anise, white peach, ca...

"The 2009 Cote Rotie La Mordoree (471 cases) is potentially the finest La Mordoree made since the monumental 1991 (which is just beginning to hit f...